Sea Bass

About this item

A 2 kg pack of silver-skinned fish with a clean, sweet flavour and delicate flakes that separate at the touch of a fork. Delivered whole so you can steam it whole or cut your own portions. Steam it with ginger and spring onion, or sear fillets skin-side down.

Key Features

• Mild, sweet taste with a soft, flaky texture
• Silver skin and bright eyes that show freshness
• Lean and naturally low in fat
• Whole fish holds moisture better than pre-cut portions

Product Information

• Net weight: 2 kg per pack
• Form: whole, cleaned and gutted, ready to fillet
• Preparation: steam whole for 10-12 minutes, or pan-sear fillets skin-side down
• Storage: keep refrigerated at 0-4 C and cook within 2 days, or freeze
• Great with: ginger, spring onion, light soy and a splash of hot oil
• Serves: about 4 people at 500 g per portion